Nonnettes (French Gingerbread Cakes): A Timeless Treat Filled with Cozy Warmth
There’s something magical about the way certain baked goods can transport you straight into another place—or even another century. Nonnettes, the charming French gingerbread cakes once made by nuns in medieval monasteries, do exactly that. Their name even means “little nuns.” Traditionally flavored with honey, warm spices, and a hidden pocket of jam, these tender …









